Tuesday, November 12, 2024

Classic Chocolate Chip Cookies

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  <meta itemprop="name" content="Classic Chocolate Chip Cookies">

  <span itemprop="author" itemscope itemtype="https://schema.org/Person"><meta itemprop="name" content="Kylie"><meta itemprop="url" content="https://www.kylieyoung.com/"></span><br>

                  


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   <meta itemprop="prepTime" content="PT15M">

   <meta itemprop="cookTime" content="PT10M">

   <meta itemprop="totalTime" content="PT25M">

   <meta itemprop="keywords" content="sweettreats, softcentercookies, BakingDelights">

   <meta itemprop="ratingValue" content="4.9">

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  <br><div><span itemprop="description">Enjoy the classic goodness of homemade chocolate chip cookies. These cookies are perfectly crispy on the edges and soft in the center, filled with gooey chocolate chips.<br></span></div>

  <br><span class="recipe-schema-ingredients"><h3>Ingredients:</h3></span>

  <ul>

      <li><span itemprop="ingredients">1 cup butter, softened</span></li>

   <li><span itemprop="ingredients">3/4 cup granulated sugar</span></li>

   <li><span itemprop="ingredients">3/4 cup packed brown sugar</span></li>

   <li><span itemprop="ingredients">1 teaspoon vanilla extract</span></li>

   <li><span itemprop="ingredients">2 large eggs</span></li>

   <li><span itemprop="ingredients">2 1/4 cups all-purpose flour</span></li>

   <li><span itemprop="ingredients">1 teaspoon baking soda</span></li>

   <li><span itemprop="ingredients">1/2 teaspoon salt</span></li>

   <li><span itemprop="ingredients">2 cups chocolate chips</span></li>


  </ul>

  <h3>Instructions:</h3>

     <p><span itemprop="recipeInstructions">Preheat the oven to 375F 190C</span></p>

   <p><span itemprop="recipeInstructions">In a large bowl, cream together the butter, granulated sugar, brown sugar, and vanilla extract until well combined</span></p>

   <p><span itemprop="recipeInstructions">Beat in the eggs, one at a time, until smooth and creamy</span></p>

   <p><span itemprop="recipeInstructions">In a separate bowl, whisk together the flour, baking soda, and salt</span></p>

   <p><span itemprop="recipeInstructions">Gradually add the dry ingredients to the wet ingredients, mixing until just combined</span></p>

   <p><span itemprop="recipeInstructions">Stir in the chocolate chips</span></p>

   <p><span itemprop="recipeInstructions">Drop rounded tablespoons of cookie dough onto ungreased baking sheets</span></p>

   <p><span itemprop="recipeInstructions">Bake in the preheated oven for 9-11 minutes or until the edges are golden brown</span></p>

   <p><span itemprop="recipeInstructions">Remove from the oven and let the cookies cool on the baking sheets for a few minutes before transferring them to wire racks to cool completely</span></p>


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